Lebanese Garlic Cream (Toum)

This is the perfect condiment to go with the Chicken Shawarma I just posted! It’s lighter than the mayo based sauces that are usually served with Shawarma and it’s extremely flavorful without being heavy. Plus.. super easy to whip up 🙂 Ingredients: 2 garlic cloves, crushed 2 tbs fresh lemon juice 1/2 tsp salt 2Continue reading “Lebanese Garlic Cream (Toum)”